Kaasbar Amsterdam

The cheese bar is a really unique experience and a total must do whilst in Amsterdam. Would have appreciated better explanation of what the cheese are on the menu as it was quite hard to figure out by just their names. Also portions are on the bigger side so if you’re going as a smaller group it’s hard to get through several cheeses (we were 3 people and had 4 cheeses).

really cool experience, but because they were very busy i felt like our service was a little off… we went through numerous plates before anyone came back and asked if we wanted drinks. highly recommend otherwise!

Cheese train bar with impeccable pairings 👌@kaasbaramsterdam

Kaasbar in Amsterdam provides an exceptional cheese tasting experience, displaying perfectly paired cheese options with wines🍷🧀. At the bar, guests can savor a fine glass of wine while a variety of cheeses glide by on a conveyor belt, allowing visitors to select their favorites. The cheeses are thoughtfully arranged from mild to strong, categorized by style, and accompanied by unique garnishes 🌰🫚. The carefully selected wines are expertly chosen to complement the cheeses, ensuring a harmonious tasting✨️. Moreover, all cheeses are exclusively sourced from traditional Dutch farmers 👩‍🌾, promising both quality and authenticity.

Visit Kaasbar for an unique cheese experience! 💫

What we had:

WHITE CHEESES:
🔸Alphenaer with honey and coffee grounds (no.1)
🔸Truffel Brie with mascarpone and truffle crumble (no.2) - must try
🔸Witte de Koning with granola and chocolate (no.4) - must try

HARD CHEESES:
🔸 Boeren Vergeten Kaas with stewed pear and walnuts (no.19)

BLUE CHEESES:
🔸 Blauw Ader Geit with dates and hazelnuts (no.22)
🔸 Lazuli with cranberries and Chinese stem ginger (no.23) - must try

PS Book your table in advance as this place is highly popular

💡Tip: Start with the softest cheese first, followed by a semi-hard or hard cheese, then proceed to your stronger, smellier cheese, and finally, the blue.

🧀 Cheese fundue from Monday to Thursday

📍Amsterdam De Pijp

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Being in the Netherlands with cheese being the specialty we stumbled on a place which is true to cheese (kaas) , the restaurant is nice and intimate providing many cheese based options as well as a large selection of wines.

We tried fondue which was really tasty, a lot of options to dip with.

All in all a really nice experience.