Category: | University, |
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Address: | Havering College, Tring Gardens, Romford RM3 9ES, UK |
Postal code: | RM3 9ES |
Phone: | 01708 462886 |
Website: | https://www.havering-college.ac.uk/the-jubilee-restaurant |
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To reserve your table please call us now on 01708 462886 or email tpecoraro@havering-college.ac.uk or Visit the College Website www.havering-collge.ac.uk Kind regards Tony Pecoraro Food Service Lecturer/ Restaurant Manager The Jubilee Restaurant Havering College Quarles Campus Tring Gardens Harold Hill Romford Essex RM3 9ES Tel. 01708 462886
The Jubilee Restaurant - Tring Gardens Essex, RM3 9ES Romford, United Kingdom - Rated 4.9 based on 10 Reviews "Fine Dining with H90J" Jump to. Sections of this page.
To reserve your table please call us now on 01708 462886 or email tpecoraro@havering-college.ac.uk Kind regards Tony Pecoraro Food Service Lecturer/ Restaurant Manager The Jubilee Restaurant Havering College Quarles Campus Tring Gardens Harold Hill Romford Essex RM3 9ES Tel. 01708 462886 tpecoraro@havering-college.ac.uk
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Happy New Year to Everyone Antonio P. 1 year, 4 months ago in Dagenham ... The Jubilee Restaurant. Tel. 01708 462886. Thank you. Email: tpecorar@havering-college.ac.uk.
Phone: 01708 462886 Tring Gardens Romford RM3 9ES The Jubilee Restaurant was awarded a Food Hygiene Rating of 4 (Good) by London Borough of Havering on 26th September, 2018.
To book a table call the Jubilee Restaurant on 01708 462886. For more information, visit havering-college.ac.uk. Read more: Cream rises to the top in Havering young chef battle.
The Jubilee Restaurant Havering College Quarles Campus Tring Gardens Harold Hill Romford Essex RM3 9ES Tel. 01708 462886 tpecorar@havering-college.ac.uk Tony Pecoraro Food Service Lecturer/ Restaurant Manager The Jubilee Restaurant Havering College Quarles Campus Tring Gardens Harold Hill Romford Essex RM3 9ES Tel. 01708 462886
The Jubilee Restaurant is open to the public. For table reservations call the restaurant manager Tony Pecoraro on 01708 462886. For table reservations call the restaurant manager Tony Pecoraro on 01708 462886.