Address: | 7465 Amador Valley Blvd, Dublin, CA 94568, USA |
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Postal code: | 94568 |
Phone: | (925) 833-7833 |
Website: | http://luluskitchenus.com/ |
Monday: | Closed |
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Tuesday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Wednesday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Thursday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Friday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Saturday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
Sunday: | 11:00 AM – 2:30 PM, 5:00 – 9:00 PM |
The food was delicious. We ordered steamed fish with tofu and stir-fried lotus root.
This is my go to spot for Shanghainese food and I always order waaaay too much food. We always get the wontons in chili oil and this time we tried the sliced pork with garlic sauce, lamb in supreme soup, and the griddle pork intestines. All we're really good. Highly recommend the lamb, it's gonna be part of our regular rotation. Still so many dishes to try there.
Updated February 2022
Few restaurants survived COVID and fewer without dropping the quality, but not my love Lulu who went thru thick and thin with me! Lunch special still large enough for dinner special and flavorful deliciously eaten to be called the best Sichuan in Dublin!
Love this conveniently located place in downtown Dublin... tasty food priced very reasonably. Their lunch spl is the best deal in town with good portions! If I'm home during the week I go get it!
It was a nice spot, our first time here but definitely enjoyed our meal! We ordered the wonton chili oil, xiaolong bow, the Chinese pancakes, and Szechuan rice! Everything was great, the wonton chili oil did catch me off guard because it had a peanut taste (peanut oil?) and it wasn't spicy, other than that everything else was good! The highlight was the rice, it was very aromatic and well seasoned, very tasty!
Love this place so much!! It has great Szechuan & Shanghai Chinese food!
The flavors with all the dishes are so amazing! I really enjoyed the hot & sour potatoes, hot & sour soup, hot & sour gizzards!
Friendly staff and food comes out super quick. Must try if you’re in the Dublin / Pleasanton area, the dishes are so authentic.