Mumbai Chowk

I love their "hole-in-the-wall" vibe in my 2 visits thus far. Their chicken tandoori is my favorite, perfect texture, perfect seasoning and quality of meat has been spot on. Could use a tad more smokiness but I think their tandoor equipment is probably responsible for the solid 4.5/5 rating I would give it. Yet to try a lot of other items but I have heard good reviews of their fish dishes. I highly recommend checking this place out and giving it a few tries, since there is way too much on the menu to get through in one visit.

The vada pav at this place is the best we have had after trying soo many different places. Their lasun chutney is out of this world.
We also have tried other varieties of their food and it all comes with high quality and taste.
Our favorites revolve around the street food menu and have tried some of their entrees too!

Based on a recommendation, tried out this hidden spot. We got there around 8 pm on a Sat evening and the place was packed. It's a first come first serve place with no formal waiting system. Tables turn over fairly fast so we didn't have to wait too long. It seems like a family run place and service was fair.

Wifey is a chaat fan so we decided to order a few items from the Khau Gali and Starter list versus trying more North Indian dishes. We got Aloo paratha (for kids), dahi puri, chicken seekh kabob, cheese pav bhaji (they did not use Amul), egg bhurji pav, paneer tikka biryani, and Kashmiri soda ($5, not worth the price imo). The food overall did not disappoint. Pav bhaji had good flavor and so did the tikka biryani. Aloo paratha was pretty good as well. Next time we'll ask for things to be more spicy. Egg bhurji was okay. We'll definitely be back again if we are in the area.