Black Star Pig Co.

Great backdoor BBQ. its super close to my house and the quality is unbeatable best BBQ i've had hands down every thing there is made with passion

A total and unconditional gem. Tony knows his stuff and his barbecue is old school in the best possible way. Ribs, pulled pork, chicken, sauce, beans and greens, and slaw were all some of the best I've ever had.

We just stopped by the Paper Mill Saloon (also one of my favorite joints) and Tony was dishing out leftovers from Sunday Kickoff for the locals and invited us to get in on the action: his LEFTOVERS blew away anything I've had in SF.

Do yourself a favor: stop, have a few beers, say hello and load up next time you're passing through. I can't wait to go back.

Pork ribs, brisket, and excellent sides. I donated for a mixed sampler for the family and they were all so.....very happy.

Everything was well seasoned and smoked, highest of all recommendations!!!