Pupusería Los Dubón

Reached there almost at the closing time though still were greeted with the same cheer and warmth as if was the start of the day. An absolute sign of great customer service.

Parking can get a bit tight though we got in over there late and we're able to secure a spot for ourselves in the parking lot that is right behind the restaurant.

While Pupuseria Los Dubon may not boast an upscale setting, it more than compensates with its warm and welcoming atmosphere. The cozy and unpretentious interior exudes authenticity, making it the perfect spot for a casual and delicious meals. On top of that the service is a true reflection of Salvadoran hospitality - friendly, warm, and attentive. The staff made us feel like cherished guests from the moment we arrived (even though we were between them and the exit having reached there last minute) . Their knowledge of the menu and their enthusiasm in explaining Salvadoran dishes was a delightful surprise.

Before i get to what we ordered for the table, their pupusas are to die for and nothing short of extraordinary. These stuffed corn tortillas are handcrafted to perfection, with a delectable array of fillings. We ordered Frijoles Con Queso, Jalapeno Con Queso (pupusas) along with 2 orders of Pescado Frito (such amazing fried fish) and Plato Las Dubon. Their fried fish was done to absolute perfection and so were the pupusas and the meat platter as well. We thoroughly enjoyed the food in every morsel that we ate.

All in all the restaurant gives an excellent choice for a budget-friendly and satisfying meal.

We are definitely going back to those savory Pupusas and amazing customer service that Pupuseria Los Dubon has to offer.

Cheers!!!!

Love this place. The food is good, flavor is on point. Mostly love the pupusas that they make with rice flour. Parking is very small and the place inside is a bit hot but I recommend eating outside, they have a lot of tables outside with shade! Recommend this place

Craving the the El Salvadoran tamal and pupusa. The pupusas came first. Flat and small. We got curtido with the order to balance out the texture and flavor. The chicken tamal had potato as well. We also ordered a chile relleno with meat. It was tasty, more eggy than I have experienced. Fun flavors, the shock was the pricing and the serving size, since all the prices on the wall were covered with tape signaling a price change, we just ordered what we liked and saw the total.

The where was hoevos rancheros in this restaurant is the best. I am not Latino but love this dish in el Salvadoran restaurant more but this one is really quality and fresh ..

Back in 2021 we tried this little place, food was 10/10 we liked so much we traveled and hour to have some delicious pupusas again.

However, it was a little disappointing. The salsa and curtido tasted very plain. The pupusas were a little salty. And my biggest disappointment was the horchata.

But since the first time they we had them they were perfect they get 4stars.