Swirl Wine Bistro

Best dinner experience I have had in months!! The food quality and creative recipes will blow you out of the water. From the great service to our unforgettable meals my family walked out so happy. My only regret was not being able to eat more. Thank you so much swirl bistro I really can’t wait to come back.

Greatly exceeded my expectations. We went for the Thanksgiving Buffet - my only disappointment was that I couldn’t eat more. Ham, turkey, lamb, fish … all the trimmings. They were all expertly crafted and artfully presented. Everything was amazingly delicious. The hosts are friendly and welcoming. I will definitely be back.

A real gem nestled in Margate. The atmosphere is mellow and the art display brings an art experience to the restaurant. I walked around to admire the works while my food was being prepared.

The food is absolutely amazing that is created by Chef Judy. I had the crab cakes appetizer, the shrimp and scallop dish and it was paired with a Reisling highly recommended by Mike. The bartender was very attentive, welcoming and has great conversation. Thank you all, I will be returning in the future.

Updated on 1/28/22: Have been back several times, but this was the first time in a while (thanks to the pandemic) so I wanted to give an update. It’s still FANTASTIC! The owners, Mike and Chef Judy, were as hospitable as ever and the food was so delicious. Between the 3 of us, we had the fried soft shell crab, bruschetta (not your average bruschetta), red snapper, oxtail ravioli, and poached pear salad. It’s really unusual for me to rave about a salad, but OMG! The combo of the perfectly poached sweet pears, the fresh and tangy goat cheese, crunchy candied pecans, greens, and homemade vinaigrette have me still thinking about it today. That’s not to take away from how delicious all the items were though. The high quality ingredients and love that go into every dish will keep us coming back. Thank you!

Original review from a few years ago:
Our group of 5 friends visited Swirl tonight for the first time and we will definitely be back! We shared several dishes and each one was more delicious than the last. We had the grilled octopus, the oxtail ravioli, the chicken and dumplings, the tart with mushrooms and goat cheese, the brisket sliders, the creme brulee and the bread pudding (plus wine of course). We would all happily order any of those items again but we're also excited to try more of Chef Judith's innovations. Our server David was as friendly as can be and Chef Judith came out to chat with us and was a delight. We're looking forward to our next get together at Swirl!

Phenomenally delicious spot with incredible owners and exceptional service. Their menu is ever-changing with creative dishes and amazing flavors. You can tell there’s a lot of care that goes into every bite!

I’m a wine newbie and they helped me find the right wine to accompany the dishes I ordered for a really delicious meal. There’s also a great happy hour special on select weekdays.

On this visit, I had fish and my husband had duck. The fish had a perfect crust and flavor throughout. The duck was also incredible, it had layers of flavor and a perfect texture. Can’t wait to go back and try more of the menu!