|Address:||2 E Wells St #116, Baltimore, MD 21230, USA|
|Monday:||12:00 – 11:00 PM|
|Tuesday:||12:00 – 11:00 PM|
|Wednesday:||12:00 – 11:00 PM|
|Thursday:||12:00 – 11:00 PM|
|Friday:||12:00 PM – 12:00 AM|
|Saturday:||12:00 PM – 12:00 AM|
|Sunday:||11:00 AM – 11:00 PM|
Papi Cuisine is a black owned establishment and didn’t disappoint! There were 6 people in our party and everyone thought their food was fantastic! The presentation looked exactly how it is advertised and the taste was amazing! I highly recommend this place! The drinks and service were on point as well. It’s not a very large establishment but seating is comfortable. I recommend making a reservation prior to going because they are usually pretty booked and parking is where you can find it in the area. We were there to celebrate birthday’s and they provided a complimentary dessert of a brownie and cinnamon ice cream which was also very delicious. We will definitely be returning! Thank you Papi Cuisine for a great experience!
Upon arriving we were pleasantly greeted by the hostess at the door. They were able to seat our party of four. I would suggest making a reservation before going. Our waitress was very informative about specials and items on the menu. Once we placed our order our food was at our table and less than 10 minutes! The atmosphere was amazing the food was spectacular and I look forward to returning very soon. We drove all the way from Richmond Virginia and Papi Cuisine did not disappoint!
Came on a day trip to Baltimore and visited this establishment at the advice of some friends. We arrived 15 minutes into their 12pm Open (making a reservation via open table they had a 11:45 slot somehow) anyway we didn't make a reservation so we were advised we had to go to the bar. It was only 3 other couples in there at the time so there were plenty of tables available. STILL we had to go to the bar. After sitting for about 15 minutes, the server from the main dining section came and brought us water. She then advised that she couldn't take our orders and we had to wait on the one bartender who was now serving about 4-5 people directly sitting at the bar. Another 5 minutes went by and we placed our food and drink orders. Everything came out quickly. However because it took so long to order we were still eating appetizers when main course showed up so our table was pretty full. They should time the deliveries a little better.
Everything tasted good. The bill arrived with 20% gratuity on it. Which was weird because thats normally only automatic with parties of 6 or More. After providing my card the new receipt requested additional gratuity. Make sure you review bill.
I gave it a 4 star because service quality overall but food is good. Just either make reservations or know you will be at bar with one person.
We visited today. The environment was very nice: urban music and upscale setting. Patrons who did not have a reservation, were told that their wait could be more than hour. Those of us with reservations had to wait about 15-20 minutes before being seated. There were also small tables in the bar area. The waiting area at the door was too small for all of the people crammed in it. Parking is on the street, and there is a parking garage nearby. The service was awesome! My co-worker was satisfied with her french toast and sausage. My Crab Egg Rolls were good, but my last two were stale at the tips, and I wish that it had included dipping sauce. The Lobster Mac & Cheese was good too. My pineapple drink was good, but I think $45 is too expensive, and it doesn't come with any pineapple (I had to request it). They core the pineapple really well too, so it is literally just a fancy glass because they take all of the pineapple out. Finally, every bill was automatically charged a 20% "Service Charge" (which I hope patrons know that they are NOT required to pay. Then, upon scanning the QR Code to pay the bill online, another 20% in gratuity is requested, which we did not pay. It's a nice place, upbeat, clean, but watch your bill. Most of the food is at least $20 per item, even dessert, and expecting people to tip 40% per bill is too much.
My family treated me for my birthday and the service was quick and accurate. I can’t remember our waiters name but she was attentive and kept our glasses refilled throughout the night without hunting her down. My husband loved his lamb chop surf and turf and said it was cooked to perfection. The stuffed salmon and Mac and cheese was bomb and the crab cake egg rolls….well I could have ate a whole plate of them by myself. I’ll definitely be returning.