Beijing House Restaurant

Came here for a Friday lunch date with my husband. I hadn't been in years and was so happy we made a return! It was 12/30 so they were clearly preparing for NYE and the menu was limited and large orders only. We ordered crab rangoon, eggrolls & chicken fingers to start. Then we had pork fried rice and general tsao's chicken. Everything was SO delicious. All appetizers were fresh & hot but the eggrolls were the so good - one of my fav items but hard to find good ones lately! General tsao's is not usually my go-to item because it is often too sweet, but my husband loves it. This one has me craving it! The chicken was fresh & all white meat, and the sauce was everything it should be - a bit sweet, sticky, and with a hint of spice and tang. I liked the addition of the vegetables (a bit of celery, baby corn & mushrooms). The fried rice was perfect - dark and full of chunks of pork, onions and bean sprouts. I can't wait to return.

Very accommodating, wicked nice. The food was REALLY REALLY GOOD! The portions were filling! Would go back again!