Nutriente Pastry Studio

I recently visited the bakery, and it exceeded my expectations. The aroma of freshly baked goods welcomed me, and the variety of pastries was impressive. Each item was meticulously crafted, showcasing both skill and passion. The staff was friendly, providing excellent customer service. I highly recommend this bakery for anyone seeking a delightful culinary experience.

Absolutely amazing!! They made a custom Vegan Swedish Princess Cake, and it was beyond incredible! Highly recommend for any cake or pastry needs.

Staff was super nice and the pastries were so cute!
Their attention to detail on the pastries was insane. Love that the desserts were not overwhelmingly sweet.

As a first time visitor I ordered a significant amount of what was available in the cabinet. What I tasted made me wish I had the capacity to order the rest to try. Everything that I had was superb, and the owner is both attentive and clearly knows her flavors. The menu also apparently regularly changes with what's in season, which is likely what makes all the fruity desserts pop with freshness and flavor. Combined with a pot of delicious tea I couldn't have asked for a better Saturday evening relaxing, chatting and enjoying all this place has to offer. Seating inside and outside is minimal (room for around 10 people maximum) but very comfortable, with a clear lean towards advanced orders and picking up items to go. I look forward to trying many more of the items on offer, and whatever may become available as the seasons change!

Strong recommend! We chose Nutriente Pastry Studio for our wedding cake commission because our talented friends in the culinary industry recommended it, and we were truly in for a treat. The business is dignified and understated. I wanted a quality European cake with the perfect amount of sweetness and Diana’s recipes and elegance are a treasure to have in this city; we are lucky to have her! We had a lovely cake tasting with about four or five options and chose a passion fruit and raspberry cake with Bavarian cream (instead of frosting), which was truly beyond anything I had ever tasted. It was perfect!! I described the cake style I wanted and I was not disappointed with the effort put into its design. Our guests couldn’t believe how amazing it was. We now only commission our cakes from Diana for any and all occasions. Their reliability, the timeliness and their professionalism are so appreciated. Thank you Diana!