LakFood

Excellent packaging. nice variety. faster delivery. great customer service.

Excellent packaging! Ordered on Sunday night and arrived on Wednesday morning in the Thanksgiving week. Super fast! Highly recommended. I am going to be your recurring customer! Keep up the good work! Appreciate it!

During the past weekend, I ordered some raw food products using LakFood web portal. The order placement was not complicated, and the package was dispatched on Monday. Time taken to ship is reasonable. Last night (Tuesday) I received the shipment delivered by UPS. To my amazement the packing was excellent! The box carried all necessary instructions and the labelling to avoid damages that could happen in transport and to prevent possible spoiling. Having opened the box, I found the entire order nicely packed in a professional manner. Lakfood packing is much better compared to Amazon packing. The food was of excellent quality and fresh. Thank you Lakfood for providing a good service.

I have ordered groceries online from Lakfood several times. Shipping is so fast. I always receive my packages within 2-3 days. They have a wide variety of Sri Lankan items including frozen food such as buns, roti, short eats, etc. Fresh vegetables are also available. They pack everything very safely. Fragile items such as glass bottles are always packed in high quality bubble wraps. They send unexpired fresh items. Once they sent some expired items; however, it was during the worst period of the pandemic. When I contact, they sent me a refund and I was told it happened due to the labor shortage at that time. It never happened again and I understood the impact of the pandemic.

Lakfood is the best place to buy all Sri Lankan food and other items that you are missing while living in the US.

SRI LANKA 🇱🇰
Eat the World NYC review:
LakFood stocks an array of ingredients necessary for any Sri Lankan kitchen, as well as some homemade foods brought in on weekends. Since this visit took place on a Saturday, a case full fried fish and vegetable cutlets (rolls) were inviting, as well as the onion (seeni sambol) or fish filled triangular buns. In front of this case were single portions of lamprais, string hoppers, and chicken curry, all made in the same home and only available on Saturday and Sunday.