Lahi

First time trying filipino food. It was not bad the foods were very flavorful and big portions.

What a cozy little Filipino restaurant I really enjoyed the Savory beef with the vegetables eggs and noodles not too expensive and you don't have to wait on no crazy line.

The pork sisig is absolutely amazing. All came in a hot stone plate that gave both the pork and the rice an extra crispiness to it. The pork was also so savory and its crunch went so well with the pillow-y rice. Everything is honestly already tasty enough but get the garlic rice to have an extra delicious meal.

Also do not get chicken sisig, it's nothing like the pork version. It did not come on a hot plate so it became cold quite fast.

The food was absolutely AMAZING!!! There wasn't much indoor seating but there was no line. The food took a little bit, but it was so worth the wait. Wait staff was so kind. Yes to credit cards. We went on a Saturday at 1:30pm.

Will definitely come back.

Came here for dinner tonight I would say probably first time in over two years for sure , hasn’t changed their food is still outstanding to me had their sisig tacos with the pork and lemon mayo, beef nilaga (beef broth with veggies) beef was very tender make sure you ask for patis (fish sauce) and put some not too much over the broth so good! And the beans with squash in coconut milk oh so good too, and lastly beef kaldereta (Filipino beef stew) , we were the last customers of the evening but everything was still so good enjoyed my time their even though it’s been over two years definitely one of the best Filipino restaurants in Queens and in the city!