The Atelier

Amazing! I had to stop and eat just from the smell alone. Was not disappointed. Shrimp lunch bowl was perfect size and was awesome. Had a unique flavor, different from most hibachi restaurants. Please try this place you won't regret it.

Solid flavor, solid food quality, solid portions. There's nothing to complain about the 5 times I've been here, eveything has been absolutely phenomenal.
The photo is about half way through the food.
I've done delivery and take out, they both travel well.

The food was pretty good! I got the marinated filet mignon with fried rice entree. The price really isn’t that expensive as other reviews say, unless you get the waygu, but you can’t blame the restaurant for the price because that cut of meat is expensive anywhere you go. The portion was enough for two people, my boyfriend and I shared the meal and we still had a little left over. The only issue I had with it is that the filet mignon was not marinated as the name says, it just tasted like meat. That’s the only reason I’m giving it a 4 star review. The sauce made a huge difference, I really liked the cream over the hibachi. I personally don’t like egg yolk so maybe the fried rice wasn’t the best idea for myself. My boyfriend loved the fried rice though. The vegetables were okay, it was mainly zucchini but I’m not complaining because it was at the bottom of the container so I didn’t really notice it. The employees working were very nice and answered all the questions I had. I would recommend this place and I probably will be back again, I might not get the filet mignon though.