Category: | Restaurant, |
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Address: | 2424 Greenhouse Rd #180, Houston, TX 77084, USA |
Postal code: | 77084 |
Phone: | (832) 321-4811 |
Website: | http://www.michys.co/ |
Monday: | 11:00 AM – 9:00 PM |
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Tuesday: | Closed |
Wednesday: | 11:00 AM – 9:00 PM |
Thursday: | 11:00 AM – 9:00 PM |
Friday: | 11:00 AM – 9:00 PM |
Saturday: | 11:00 AM – 9:00 PM |
Sunday: | 11:00 AM – 9:00 PM |
Being from Boston, I never thought I'll try this type of Chinese food again, until I tried this place. We got a family pack, ate there and LOVE IT. Best part is that the leftovers tasted just as good a few days after we went. Truly delicious food this is a hidden gem ! They should open more places!
There was a line out the door. The food was great. So much food. We loved everything!! Limber was the only thing we didn’t get to taste and the tres leches. Please come here and get a taste!!
Cute, spotless interior and friendly service. Our food was cooked to order and came out piping hot! We had garlic tofu, BBQ pork ribs, carne fritas, pork fried rice, veggie fried rice, and french fries. Everything was flavorful and delicious! We've had their fried chicken and loved it, too. It's always crispy and juicy!
Ok if want to eat like your at grandmother house this is the place one meal can feed two people and I had Sweet-and-sour And it comes with a lot of rice I had my family with me and they all say that there food was really good this place is Chinese and puerto rican food combined together I never thought there was something like this but here it is I really like how I can see two Different nationalities come together and make something this awesome. The employees were very nice professional and clean What's really good about this place they also have drive-through
Its very good for the type of food they serve.
Portions are generous, the takeout containers are pretty well filled.
I ordered the fried pork and boneless rib plates with testones (12.25 each).
The fried pork or carne frita were crisp and juicy with a hint of five spice.
Boneless ribs were moist and were doused in a thin syrup. Most interesting is that they have fermented soybean paste in the the marinade. It is very noticable. This was surprising since most chinese bbq resturants here don't even bother adding that ingredient or add in a negligible amount.
The particular item I came for are the testones. They were crisp with some give and were garnished with diced garlic which I really love. Paired with the garlic dip, I was was very pleased. Just be careful of the breath you will be exhaling.
Overall I was not disappointed; I will be back to try out the other dishes.