French Quarter Bistro

Food was pretty good for the most part. The customer service was off the charts!!!!!! We really enjoyed our time and need to make another visit soon to try other menu items!!!

Listen to me when I say RUN don't walk to this place!
My first time ever going here, and I wish I could express to everyone reading this how amazing this place is.
From the minute I walked in I was greeted by Jordan (had to ask names for this review) who was attentive, friendly, and if I owned a business she would be the first person I would try to snag.

I ordered the Cajun smothered rice with blackened catfish.
Probably the best thing I've ever eaten. Absolutely homemade, fresh, and delicious beyond words.
It was either that or the blackened chicken, but opted to go for the catfish and I was so glad I did.

I also ordered the deep fried okra. I was not expecting the Cajun seasoning that was on them, but it was even better than any fried okra I've ever had.

I don't live far, and I guarantee you this will be a weekly stop for me on my travels. As I was sitting there employees kept showing up for work, and every one of them came up to say hello and thanked me for being there which made me feel like family even though they didn't know me from Adam.
One of the owners showed up, and even before he took his jacket off he asked me if there was anything I needed. I asked for a sweet tea to-go. He said absolutely and had it in front of me within 20 seconds.

I'm telling you, I don't know how busy or not busy this place gets because it was my first time here, but there should literally be a line around the building for people to get into this place.

They have 5 or 6 TVs on the walls, they have maybe 8 to 10 different daiquiri flavored machines. I tried the banana cream and oh my God it was good.

Please do yourself a favor and go try this place.

The only thing I would recommend based on my sit down experience, is if you're going to get takeout, give yourself some time to have it made, because everything is made fresh.

This isn't one of those places that you're going to order and 5 seconds later have your food on the counter ready to go.

I'd give yourself a good 10 or 15 minutes to have it prepared properly.

Jordan recommended that I try the fried ribs next time I go, so I think I'm going to give that a shot, and maybe some mac and cheese with some andouille sausage.

The food was 5 ⭐️ everything just tasted so good. The gumbo could have been a bit more hot temperature wise. The catfish was best fried, also had it blacked but not my fave - the fries were so good! The okra was very well seasoned. We finished off with the sweet cornbread as dessert so good. 😊