Lucien Doriath

Always a great pleasure to visit the restaurant and it was also a good experience this time.

There was some traffic on this street because of road works and we noticed the banner saying house of foie gras, and what a lucky choice this became!!!
It was almost full when we arrived, but the staff was effective and professional in taking the order.
The starter was an amazing foie gras with fresh bread and many little sides, the main was duck breast with a fantastic puré and chutney, and the desert was delightful.
Overall it was a super large and amazing meal that didn't break the bank, under 80€ for 2 3-course meals.
They also have a big souvenir shop with all kinds of foie gras you can imagine and everything that can be associated with it.

We decided to stop at this place in a village along the road to Barr. We tried their 3-course meal that costs around €70 for two with duck's liver as a starter, and it was delicious! It was a great sunny day, and everything around just complements.

Friendly staff. Comfortable decor. Quiet dining. Great food. If you choose to eat here, we suggest you eat slowly and enjoy very mouthful!

Superb food, Nice surroundings and a wonderful experience.