Address: Japan, 〒150-0042 Tokyo, Shibuya City, Udagawachō, 24−８ 銀亭ビル 1F, 2F & 3F
“This place has excellent monjayaki for a reasonable price and the cooking was done skillfully by our server (blond hair, young man, didn’t get his name). He was extremely polite and attentive, saw us having difficulty with the Japanese menu and heard us speaking English so he brought the English menu over and offered us water without being asked to. We had a marvellous time and was ready to leave a 5-star stellar review until our server for the dessert changed. Young man, black hair in a stripe tee came over to clean the grill before cooking the dessert but we don’t know why he was so grumpy that he threw down the spatulas and left. Shortly after, he came back to cook our dessert but he splashed the ingredients angrily onto the pan that the oil splattered and scalded my mother’s hand. This staff didn’t even apologise and continued his rude behaviour before leaving our table. He didn’t even regulate the temperature of the grill and we were left with a burnt red bean mochi mess. Would’ve taken 2 stars off cause we had a bad experience that ruined the night for us. But we made a complain to the blonde hair staff who provided my mum with an ice bag and offered us a complimentary dessert to replace our burnt mochi. I think your experience will vary depending on who attends to you.”
Address: 22-1 Udagawachō, Shibuya City, Tokyo 150-0042, Japan
“Good monjayaki at a decent price. Best to order several kinds in a group. It's important to let the batter cook a bit in the center so it can thicken before mixing everything together”
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