Mama Devechios Pizzeria

Great personal pizzas cooked fresh. I just wish there were more side options.

I was here during off peak hours. This was my first time here. I had no idea of an ordering process. There was one employee that seemed to know what was going on and another that his particular field of expertise was limited. I am not sure what the process is still, but I do know that there were many fresh vegetables and my pie was delicious.

What a fun experience! The decor is beautiful with all the exposed brick and "following the yellow brick road" to the counter was so cute. There is lots of unique options to choose from or you can make your own if you're not feeling brave. I choose a mushroom and pepperoni because it's my favorite combination. The Marksbury Farm pepperoni, which is only available here, got so crunchy and had so much flavor! My crust had the perfect chew to it, not soft but yet not crunchy. We will definitely be back!

My husband is not a huge pizza fan. He proclaimed that the pizza here was the best pizza he has ever had. (Trust me: I've made him try a few.) He crafted his own with pepperoni, sausage, and roasted garlic. It was pretty terrific. I opted for the Fresca, which had most of the vegetables with an alfredo base. As a traditionalist, I chose a marinara base instead of the recommended alfredo. But, either would have been terrific. We loved it. They are generous with the topping and the brick oven crust was truly terrific.

Great stuff, very fair prices. All the ingredients on the Tre Formaggi were fresh and full of flavor. The crust was probably my favorite part, it has a really good texture and flavor. I highly recommend this place if you're looking for an authentic hand made pizza pie. Can't wait to try this spot again!