Carson's American Bistro

The family decided to try Carson’s to celebrate a birthday with a party of 8. Overall it was a great experience. The service was spot on. No complaints here. We started with the calamari and tuna tostada which were both great. A few of the dinners included the shrimp gnocchi that was overcooked and boring. However, the cedar plank salmon, the ribeye and the parmesan crusted whitefish were all fantastic. Gotta say its solid food overall.

You would think the prime rib would be the star of the show but it wasn't. You can absolutely tell the ingredients are locally sourced, and the brussels stole the show with the house salad and shrimpies coming in close second.

The food is absolutely amazing. If you love olives, the olive butter was to die for. We walked here as it was close to our hotel and our server was amazing. The whole experience was absolutely just special. Monday night date was successful