Khao Niao

This is a husband and wife restaurant that puts love into their food. Everything is made from scratch and even the sauces. It’s the best beef drunken noodles around. My step daughter loved the yellow curry and we also love the pineapple fried rice with chicken. The pho is also amazing. They also hand make their Rangoon’s and our favorite is mango.

Love the green curry and papaya salad (Lao style). Ordered level 4 spicy and tasted mild. Next time I would try higher level. Pretty neat and tiny place. Real Thai food.

I have no words! This place is absolutely amazing! My boyfriend and I tried it for the first time today! I can’t believe we live right down the street and just discovered this gem. For an appetizer we ordered the chicken spring rolls with a side of chili sauce and the Thai peanut sauce.The spring rolls were so fresh and delicious. The Thai peanut sauce is to die for! SO good. The chili sauce was good as well but I personally preferred the Thai peanut sauce.

I got the Massaman curry + chicken + medium heat and my boyfriend had the pineapple fried rice + chicken. The massaman curry was everything I wanted and more. The flavors were out of this world! It was sweet with the perfect amount of spice . This might be my new favorite dish.

My boyfriend’s pineapple fried rice + chicken was also phenomenal. The portion size was huge!

The owners were super sweet and chatted with us for a few minutes. You can tell they genuinely care about their customers.

11/10 recommended. Everything was AMAZING! We will definitely be back!

For me this Thai restaurant is currently the best in the town. Full of flavors, very authentic and tasteful. Pick up is one of the best I have seen, they come upto your car along with the device and one can just swipe their card from sitting in the car. I do feel the portions are less compared to other Thai places in the town and that needs to be improved. I am a big fan of their Fried rice (any type) and can't stay away from eating almost every week.

We got take out from Khao Niao tonight and couldn’t be happier!

We are vegan and this place was recommended to me by a friend that is also vegan.

Having run into problems with other restaurants using chicken or beef stock/fish sauce in their dishes, I was thrilled to hear that the vegan fish sauce is made in house.

They kindly answered all my questions about ingredients and the food was ready right on time. I appreciated the curbside service!

We ordered the Tofu Pad Thai (no egg, vegan fish sauce, spicy 2), Yellow Curry with Tofu (spicy 3) and fresh spring rolls with the best sweet chili sauce I’ve ever tasted.

Definitely will be back!